New Products
Data analysis software tool hits fresh produce market
Highland Ag MarketWatch is a data analysis software delivering visibility into current market trends for marketers to make impactful, data-driven deci... continue reading »
Potato milk sports drink launches
Nautilus Mineral Waters of America plans to produce and market a TATORADE line of potato-based milk beverages. The new probiotic electrolyte-rich spor... continue reading »
New wine brand Juliet launches in recycled material packaging
Juliet has launched its brand of luxury boxed wines, which come in a cylindrical container called Eco-Magnum. Debuting with a 2021 Sauvignon Blanc ... continue reading »
UC Davis working to develop new varieties of celtuce, a leafy green vegetable
Researchers at UC Davis are working to develop new and improved varieties of celtuce, a leafy green vegetable that plays an important role in Asian cu... continue reading »
UK carrot grower adds powder processing line to cut down on waste
When a longtime root crop operation in the UK wanted to diversify its offerings, carrot powder was a way it went. Family-owned for four generations... continue reading »
Caulipower expanding cauliflower pasta line, adding white and spinach pizza
Cauliflower-based product maker Caulipower has several new products for 2022. The company, which already has frozen products like cauliflower crust p... continue reading »
Tanimura & Antle adds two-count pack of Artisan Baby Iceberg
Tanimura & Antle has added a two-count retail pack of its Artisan Baby Iceberg lettuce to its product offerings. “We’re excited to intr... continue reading »
Ocean Mist Farms launches Coachella artichoke season
Ocean Mist Farms has launched its Coachella artichoke production season. Growing in the region for over 20 years, 2022 also marks the fourth consecuti... continue reading »
Uglies potato chips rebrands, launches new character
Uglies Kettle Chips has announced a brand redesign with a new logo, website and a package design ready to hit shelves in January. Uglies, a divisio... continue reading »
Column: Packaging for ready-to-eat plant-based meals
Convenience, or ready meals, exploded in consumption since the beginning of the COVID-19 pandemic as restaurants shuttered and more people ate at home... continue reading »
