In the ever-evolving landscape of food technology, high pressure processing (HPP) has emerged as a transformative method, particularly revolutioniz...
We’ve been hearing a lot lately about artificial intelligence. The ability of computers to mimic human thought and decision-making, to automate t...
When it comes to fruit and vegetable production, California is America’s superpower. The state’s ideal climate for vegetable production helps m...
The technology Eric Pflueger witnessed firsthand this past December has been more than a decade in the making....
IFPA program matches school districts with produce suppliers
Braga Fresh to debut line of conventional chopped salads
Grease-proofing materials containing ‘forever chemicals’ will no longer be sold in US
Dole to sell Progressive Produce in $120 million deal
Equipment manufacturer Duravant acquires German manufacturer
Newtec unveils new weighing solution with memory pans
Produce industry veteran taking reins as new Apeel Sciences CEO
March 7 – 9, 2024
May 6 – 9, 2024
May 8 – 10, 2024
May 23 – 25, 2024
As fresh fruit consumption and the ready-to-eat markets continue to grow, processing equipment manufacturers are launching new technology to help keep... continue reading »
Wiliot’s award-winning labeling technology stemmed from discouragement. The international IoT data carrier platform company recently won recognit... continue reading »
With advancements in technology, the produce processing sector is undergoing a transformative journey, where human hands are increasingly being replac... continue reading »