plant-based foods

Taco Bell to bring potatoes back to menu, add plant-based protein options

In August, Taco Bell decided to eliminate potatoes from its menu in order to reduce SKUs and speed up service. Less than six months later, the fast-... continue reading »

Plant-based food begets plant-based packaging

U.S. retail sales of plant-based foods grew more than 11% in 2019, expanding the total plant-based market value to over $5 billion, according to The G... continue reading »

FiveStar partners with Beyond Meat for plant-based taco salad line

FiveStar is introducing a new Simply Fresh Taco Salad made with Beyond Meat's plant-based beef crumbles. The 7.5-ounce complete salad recently debute... continue reading »

Roquette to expand pea protein production in Canada

Canada's organic pulse growers will now have the option of contracting organic yellow peas with Roquette, a global leader in plant-based ingred... continue reading »

Transparency, plant-forward top food trends list in new report

Innova Market Insights, food trend specialists for over 25 years, unveils its annual Top Ten Trends report. The comprehensive report equips manufactur... continue reading »

Beyond Meat launches plant-based breakfast sausage links

Plant-based meat leader Beyond Meat has launched Beyond Breakfast Sausage Links to its line of products. Designed to deliver the same taste and tex... continue reading »

Plant-based meat sales up 23% when placed in meat department, study shows

The Plant Based Foods Association (PBFA), the trade association representing 170 plant-based food companies, and Kroger, the largest grocery retailer... continue reading »

Conagra adds plant-based meal options to Birds Eye, Healthy Choice, Marie Callender lineups

Conagra Brands is adding numerous new options this summer, including several plant-based meal and snack choices. More people are cooking and eating... continue reading »

Plant-based chicken nugget startup NUGGS to be available to retailers soon

The McCain Foods-backed, plant-based chicken nuggets startup, NUGGS, will be available to retailers later this spring. Since debuting last year, the p... continue reading »

New poll gauges public acceptance of lab-based foods

In lieu the recent trend of plant-based meats that look and taste like beef, a new poll recently was conducted to gauge public acceptance for laborato... continue reading »