Food Safety

Listeria in frozen food research nets Cornell professor food safety award

The Frozen Food Foundation, in conjunction with the International Association for Food Protection (IAFP), presented Martin Wiedmann, a distinguished p... continue reading »

Organic Grower Summit to include session on how FSMA rule will affect leafy greens

The first of six educational sessions at the third annual Organic Grower Summit (OGS) features a dive into the changing landscape of food safety on or... continue reading »

United Fresh to revise GAP Harmonized Standard

United Fresh remains committed to strengthening produce safety GAP standards, announcing plans to refresh the current version of the Harmonized Standa... continue reading »

Key Technology rolls out VERYX sorters for wet-end vegetable processing

Key Technology has introduced its VERYX belt-fed digital sorter with specific elements designed to benefit vegetable processors producing multiple pr... continue reading »

SIMBA Logistics mobile application upgraded to bi-directional real-time

Dynamic Systems has upgraded its SIMBA Logistics, the module that uses barcodes to manage inventory and shipping for the SIMBA production, traceabi... continue reading »

‘The Elvis of E. coli,’ UC Davis Extension food safety specialist retires

He has been called the “Elvis of E. coli” and the “Sinatra of Salmonella,” and now Carl Winter, a University of California Cooperative Extens... continue reading »

Western Growers launches supply-chain risk management program

During a Forbes AgTech Summit session on moderated by Frank Yiannas, the U.S. Food and Drug Administration’s Deputy Commissioner for Food Policy and... continue reading »

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United Fresh updates fresh tomato supply chain safety audit standards

The United Fresh Produce Association has released an updated version of the Food Safety Programs & Auditing Protocol for the Fresh Tomato Supply C... continue reading »

Food traceability market expected to nearly double by 2025

A new study by Zion Market Research projects the food traceability technology market will nearly double by 2025. Food manufacturers, warehouse food... continue reading »

Bringing a processor’s work full circle with digital recordkeeping

{Sponsored} In recent history, paper records were the only option for food processors. Pre-printed pesticide reports were filled out and delivered to ... continue reading »