packaging
California Giant Berry Farms increases availability of year-round berries
California Giant Berry Farms has significantly expanded its raspberry program in Mexico in the last year, providing year-round availability of th... continue reading »
Bonduelle expands single-serve salad stake with Canadian line
Bonduelle, formerly Ready Pac Foods, is expanding its presence in the Canadian market with a line of ready-to-eat single-serve salads. Bonduelle (B... continue reading »
Standout produce: Stories behind award-winning packaging
By Kathy Gibbons | Contributing Writer When Danny Mucci spotted a unique one-bite cucumber variety that was even smaller than Mucci Farms’ snack-... continue reading »
Fresh Express adds Pumpkin Panzanella, Caesar to its salad kit line
Fresh Express has added an autumn-themed and Caesar versions to their salad kit line selections. The new combinations include: Pumpkin Panzane... continue reading »
Little Potato Company adds ‘more functional packaging’ for products
The Little Potato Company is going for a new fresh look, more functional packaging and two new flavors for its Microwave Ready and Oven|Grill Ready pr... continue reading »
Mann Packing adds breakfast choices to Nourish Bowl line
Mann Packing Company will highlight the newest additions to its award-winning Nourish Bowls line — Nourish Bowls Breakfast — during PMA Fresh Summ... continue reading »
Radical dehydration method leads to better backcountry meals
Avid mountain climber, hiker and outdoorsman Denis Mikhailov used to eat uninspired and unhealthy meals on his outdoor adventures — that is, until h... continue reading »
Produce Processing 7: Q+A with Mark Coe and Brandon Seng
Mark Coe is a local food advocate and currently is managing partner of Michigan Farm to Freezer, a business that processes and flash freezes local fru... continue reading »
Data logger advances make it easier to keep an eye on cold chain
About a decade ago, Driscoll’s introduced technology from HarvestMark to electronically track individual consumer packs of berries. While food sa... continue reading »
Equipment manufacturers go the extra mile to enhance food safety
Eliminating bacteria while reducing the risk of cross contamination can be a challenge when processing fresh-cut produce. For the longest time, proces... continue reading »
