News
Microgreens progress target of University of Alabama study
While helping small farms in Alabama, researchers at The University of Alabama (UA) and the University of West Alabama hope to provide agricultural so... continue reading »
PepsiCo, owner of Frito-Lay, suing four farmers in India for growing patented potato variety
PepsiCo — the parent company of Frito-Lay — is offering four Indian farmers a chance to avoid litigation if they stop growing a patented Frito-La... continue reading »
United Fresh announces winners of Council Awards
Five outstanding produce industry individuals have been named as honorees of United Fresh's new Council Awards. The collective group represents variou... continue reading »
‘Tomorrow’s World Today’ to go behind the scenes at Chiquita bananas
The Science Channel will go behind the scenes at Chiquita for a look at the banana industry. "Tomorrow's World Today's" Tamara Krinsky will highlightÂ... continue reading »
Walmart honors BrightFarms salads with innovation award
BrightFarms was recently awarded the Innovation Award (Produce) at Walmart’s 2019 Supplier Growth Forum in Rogers, Arkansas. BrightFarms is a leadi... continue reading »
Bühler Aeroglide elevates Andreas Kratzer to CEO
Bühler Aeroglide, a global leader in thermal process engineering and technology for food, feed and industrial materials, has announced the appointmen... continue reading »
Heat and Control’s Rotary Dryer Roaster utilizes latest in industry technology
Heat and Control, a world-leading equipment manufacturer and food industry supplier, recently released their Rotary Dryer Roaster (RDR) multizone conv... continue reading »
Kraft Heinz names Anheuser-Busch’s Miguel Patricio as new CEO
[caption id="attachment_10583" align="alignright" width="300"] Miguel Patricio[/caption] Kraft Heinz has appointed Miguel Patricio as chief executi... continue reading »
Leafy greens organization strengthens water safety requirements
The California Leafy Greens Marketing Agreement's (LGMA) board of directors has voted to strengthened mandatory food safety practices required on farm... continue reading »
Purple potato chips coming from Great Lakes Potato Chips
As eating habits evolve, the potato’s place at the dinner table continues to change. David Douches, a professor in Michigan State University'... continue reading »
