News

United Fresh expands industry relations team

United Fresh Produce Association has expanded its industry relations team by adding new staff positions to serve members in the following sectors – ... continue reading »


Tasteful Selections broadens mini sweet potatoes trays program

Tasteful Selections, a specialty potato brand from RPE, has expanded its mini sweet potato tray line offering flavors of sweet and savory flavors. ... continue reading »


Campbell’s Soup to reorganize, sell Bolthouse Farms

The Campbell Soup Company said as part of a plan to increase profits it will focus on its North American market and divest itself of “non-core busin... continue reading »


Robotics showcase back for PACK EXPO 2018

This October will see the return of the Future Innovators Robotics Showcase at PACK EXPO International Oct. 14-17 at McCormick Place, Chicago. ... continue reading »


AgroFresh unveils SmartFresh InBox in US market

AgroFresh Solutions will now offer its SmartFresh InBox to its U.S. customers. SmartFresh works with the fruit or vegetable's natural ripening process... continue reading »


Organic Valley introduces packaged Brussels sprouts

 Organic Valley said it is celebrating the late summer harvest with the introduction of packaged Brussels sprouts. The company said organic Brusse... continue reading »


Plant protein company Lightlife begins Canadian distribution

Lightlife Foods a producer of plant-based protein products in the United States, has expanded into Canada. Lightlife is offering products including ... continue reading »


WP Rawl grows its organic offerings

WP Rawl has expanded their value–added offerings under the Nature’s Greens Organic label the company originally launched in 2013. The company s... continue reading »


Technology Excellence Awards finalists unveiled

Show producer Packaging Machinery Manufacturers Institute (PMMI), The Association for Packaging and Processing Technologies, announced the finalists i... continue reading »


Healthier junk food option aims for flavor, not ‘wellness’ 

According to the 2018 State of the Snack Food Industry report put out by consumer insight firm IRI, of the four categories of snack food (permissible ... continue reading »