USDA deems fresh raspberries from Morocco safe for importation
Several more steps are required before the USDA will allow shipments to proceed, but it has determined that risks for additional new pests are minimal.
The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) is advising the public of its decision to authorize the importation of fresh raspberry fruit from Morocco.
On Aug. 26, 2016 APHIS published a proposed rule to allow the importation of raspberry from Morocco, along with a pest risk analysis and a risk management document. After reviewing comments received during the 60-day comment period, the USDA has determined that the phytosanitary measures outlined in the proposed rule and PRA will minimize the risk of introducing plant pests into the United States.
Publishing the final notice is one of several steps that must be completed before Morocco may begin shipping raspberries to the United States. APHIS and its Moroccan counterparts must now finalize and implement the operational conditions Morocco must meet for every U.S.-bound raspberry shipment. APHIS will not issue import permits for Moroccan raspberries until these steps are completed.