Current issue
May/June 2024
Caulipower evolution continues with appointment of new CEO
Vegetable-based frozen food manufacturer Caulipower has named veteran industry investor Tyler Ricks as its new CEO. The move is part of the continuing evolution of the company, founded by a mother looking to help her sons, on a path of industry growth and product innovation.
Cold chain science hinges on correct temperatures
For many produce products, the right storage and distribution temperature is critical to maximum shelf life and profits.
PEF technology aims to revolutionize fruit and vegetable processing
Dutch-German company Pulsemaster has launched a new compact, industrial-scale pulsed electric field (PEF) system that’s designed to treat fruits and vegetables.
Spray solution aims to provide safer travels
A pair of public health crises spurred two transportation industry veterans and startup company co-founders to take action aimed at making the produce supply chain safer.
Upcoming conference to spotlight frozen food safety
Food safety professionals from across the country will converge on Arlington, Virginia, this fall for the 13th annual Food Safety Consortium.
