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Eat Smart launches TimeSavors side dish kits
To fill customer demand for “convenient, healthy and unique ways to serve fresh and delicious vegetable dishes,” Eat Smart is launching TimeSavors... continue reading »
GLK Foods extends pickled product line with Pretty Peas
GLK Foods has added another pickled veggie to their OH SNAP! Brand: Pretty Peas. [caption id="attachment_9145" align="alignright" width="240"] Pret... continue reading »
Fresh Produce Marketing’s Cork joins PMA board
Lisa Cork of Fresh Produce Marketing has accepted a nomination to join this year’s Produce Marketing Association (PMA) board of directors. Cork ... continue reading »
Goya Foods expands Texas distribution facility
Goya Foods is expanding its North American Processing Center in Brookshire, Texas, by adding 324,000 square feet of production warehouse, distribution... continue reading »
Researchers create antibacterial food wrapping
A Canadian team has developed a way to use viruses to kill food-contaminating bacteria. According to a study published in the journal ACS Biomaterials... continue reading »
Nominations open for the 2018 Produce Excellence in Foodservice awards program
United Fresh has opened the nomination period for its 2018 Produce Excellence in Foodservice awards program which honors the “foodservice industry�... continue reading »
B&G Foods appoints new chief financial officer
B&G Foods will appoint Executive Vice President of Corporate Strategy and Business Development Bruce Wacha to executive vice president of finance... continue reading »
United Fresh to present lifetime achievement award to H-E-B leader
United Fresh Produce Association will present its Lifetime Achievement Award to Hugh Topper, group vice president of fresh foods for H-E-B, at its Fou... continue reading »
Group salvaging winegrape raisins after Napa wildfires
Wine country wildfires have ravaged California, but one group is salvaging unharvested winegrapes and packaging them as raisins. Segassia Vineyar... continue reading »
Whole Foods to sell plant-based sushi substitute
Whole Foods Market will soon begin selling a plant-based alternative to raw tuna at its fresh sushi bars in the New York City and Los Angeles markets.... continue reading »
