NatureSeal Inc. now offers a family of sulfite-free solutions to keep cut potatoes, sweet potatoes and other root vegetables fresh for up to 21 days.

Reps include Ray Starling, former chief of staff to Secretary of Agriculture Perdue, and Tom Vilsack, former Secretary of Agriculture under President Obama.

A survey of member companies operating under the California Leafy Greens Marketing Agreement shows that producers are capable of quickly tracking product involved in an outbreak or recall.

Washington state potato processors that have seen the demand for products like french fries, hash browns, mashed potatoes, etc., plummet.

The West Virginia Potato Chip Co. is getting a $250,000 boost from the U.S. Department of Agriculture’s Rural Energy for America (REAP) program.

According to National Restaurant Association analysis, the foodservice industry is on track to lose $240 billion this year.

Attendee registration is now open for the industry’s newest web-based event, PACK EXPO Connects 2020, (Nov. 9-13) produced by PMMI Media Group.

Over the past six months lēf Farms and its partners have contributed more than 50,000 meals to healthcare workers during the pandemic.

Fledging potato chip company Roots Chips has been approved to open a small production facility near Aberdeen in Bingham County, Idaho.

More than 32,000 people participated in the three-day Macfrut virtual produce trade event, according to a press release from event organizers.