October 2010
The October 2010 issue of Fresh Cut is online.
- Championing Carrots: Growers launch 'Eat 'Em Like Junk Food' campaign
- Captivating Carica: South American fruit reaches customers in North America
- Modernizing cGMPs: FDA should have updated practices in 2011
- A Matter of Taste: Project looks at improving produce flavor, increasing consumption
- Foodservice 2020: Goal of doubling produce use already showing progress
- New Nutrition Labeling: FDA tells chain restaurants how to comply with new rules
- Tomato Aging: Gene leads to longer shelf life for tomatoes
- United Fresh Public Policy Conference Gallery
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