Newsletter
Fruit Logistica showcases equipment for potato processing
Fruit Logistica, the fresh and processed produce trade fair held annually in Berlin, showcased a wide variety of equipment for the potato processing i... continue reading »
MicroDried fruits, vegetables offer processing alternative
Milne’s Fruit Products are bringing a new process and uses to dried fruits and vegetables. Milne’s MicroDried products began in 2012 with fruits;... continue reading »
Processors earmark money for floor maintenance
Produce processors will agree that one of the most difficult aspects of any operation is keeping floors clean, which is why they earmark plenty of mon... continue reading »
Packaging technologies drive frozen produce market
The global market for frozen fruits and vegetables is projected to reach 28.2 million tons by 2020, according to a report from Global Industry Analyst... continue reading »
Raptor pallet wrapper designed for personalization
Muller LCS has launched the new Raptor HPL high profile turntable stretch wrapper for wrapping pallets. The Raptor HPL features Muller’s branding to... continue reading »
Lawmakers seek best approach to GMO labeling laws
Retail and consumer groups are going head to head as states across the country craft mandatory labeling laws for foods produced with genetically modif... continue reading »
Apio expands BreatheWay packaging technology
Apio is continuing to expand commercial applications of its BreatheWay membrane technology. BreatheWay is a modified atmosphere packaging (MAP) techno... continue reading »
Banana flour focuses on nutritional benefits
WEDO, a Utah-based company, is looking at expanding uses for its banana flour. WEDO Banana Flour is made with unripe green bananas. [caption id="a... continue reading »
Crunchies launches Freeze-Dried Beets
[caption id="attachment_5525" align="alignright" width="300"] Crunchies introduces the first vegetable in its line of freeze-dried snacks. Photo: Crun... continue reading »
Food Safety Net Services courses highlight prevention, quality control
Food Safety Net Services announced its education course schedule for the year, with courses being offered from February to October. Courses have been ... continue reading »
