TOMRA to unveil Odyssey steam peeler

TOMRA Sorting Food will reveal the latest addition to its steam peeling portfolio at Anuga FoodTec, March 24 to 27 in Cologne, Germany. The Odyssey steam peeler is designed to be the ideal cost-effective steam peeling solution for seasonal processing companies and emerging markets.

Based on the Orbit and Eco steam peelers; the Odyssey steam peeler incorporates TOMRA’s control software, an enlarged steam peeling vessel and a high accuracy weigh hopper to enable customers to process a wide range of vegetables and fruits efficiently. The Odyssey steam peeler comes in a range of vessel sizes to achieve production volumes of between 4000 kg/hour to 40 000 kg/hour (10 000 lbs./hour to 100 000 Lbs./hour).

Using a simple steam supply and exhaust arrangement, the Odyssey steam peeler is low maintenance and achieves reduced operating costs. It delivers highly efficient steam peeling performance, making this steam peeler an ideal choice for many low-cost processing environments such as those in emerging markets and customers which only produce for four to six months each year, according to TOMRA.

The Odyssey will be on display at the TOMRA Anuga FoodTec display at booth F010, Hall 10.1. For more information about the Odyssey, visit the Odyssey page at the TOMRA website.