Current issue

May/June 2017

The Best Protection — A sound food defense strategy can thwart harm to the food supply chain

Expanding and Engaging — Fresh-cut sector keeps diversifying in response to new consumer trends

Cool Considerations — Think about these fundamental issues as part of cold storage design/build plans

Trends at the Table — These eight food and beverage trends will make their mark on 2017-2018

Product Focus — Take a look at some new approaches

Summer Shows Bring Innovation to Windy City — Global Cold Chain Expo, United Fresh



Past issues

April 2012

Features

Departments

  • Fresh ideas: Getting to Know You
  • Focus on Food Safety
  • Product News
  • Column: United Fresh

Fresh Cut is pleased to make available a selection of the articles from our April issue. To subscribe to the magazine, click here.

March 2012

Features

Departments

  • Fresh ideas: Green, but not for long
  • Focus on Food Safety
  • Product News
  • Column: United Fresh

Fresh Cut is pleased to make available a selection of the articles from our March issue. To subscribe to the magazine, click here.

 

February 2012

Features

Departments

  • Fresh Ideas: It’s a ‘fan,’ ‘like,’ ‘follow’ world
  • Focus on Food Safety
  • Product News
  • Guest Columnist: LoraLee Lyman

Fresh Cut is pleased to make available a selection of the articles from our February issue. To subscribe to the magazine, click here.

 

 

January 2012

Features

Departments

Fresh Cut is pleased to make available a selection of the articles from our January issues. To subscribe to the magazine, click here.

December 2011

Features

Departments

November 2011

October 2011

Titan Farms Stone Fruit

H-2C Program Proposed

Variety Development for Pathogen Resistance

Undocumented Woes

Guest column: Detecting Bacteria in the Field

September 2011

Snack Takes: Freshway Foods rools out fresh-cut snack line.

Research Reduces Labor: Automated lettuce thinner might save growers money on labor.

Healthier Happy Meals: McDonald’s to offer more fruit, fewer fries with kids’ meals.

Fresh Sales Opportunities: Grant programs increase fresh produce demands from schools.

Fresh Summit Atlanta: Annual PMA conference and expo returns to the East Coast for 2011




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